Sunday, December 5, 2010

Super Sunday!

Today was a good day.  We have Fellowship Sunday at church on the 1st of each month.  We all really enjoy that because it let's everyone fix that one great dish.  I made Banana Puddin'.  In the South this is the queen of desserts.  I didn't think about taking a picture of it before we all bailed into it.  It still looks good though.  

 I posted the recipe below.  It's on all boxes of Nilla Wafers.  Try it once you're hooked.
  • One box of Nilla Wafers or Vanilla Wafers
  • 1 cup of Sugar
  • 2 cups of Milk
  • 1 tsp. of vanilla flavoring
  • 2 Tbsp. of flour
  • 4 egg yolks(reserve the egg whites for the meringue)
  • 3 ripe bananas
Mix together sugar, egg yolks, flour and milk.  Stir over medium heat until boiling.  Remove from heat.  Add vanilla.
Layer bottom of two quart dish with Nilla Wafers.  Top with sliced bananas.  Pour half of the pudding over top.  Repeat second layer.
Take the reserved egg whites and add a couple tablespoons of sugar and a teaspoon of vanilla.  Beat with an electric mixer until stiff peaks form.  Spread this over the pudding and put it into a 400 degree oven until the meringue is lightly browned.

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